Factors that make a braai truely unique!
18
Mar
MEATS (Duh)
Boerewors, lamb chops, T-bone steaks, chicken “flatties”, snoek, kabeljou(cob), sosaties, kebabs
CARBS
Braaibrootjies, pap( traditional African staple), tomato & onion relish, chakalaka & much more.
DRINKS
Brandy & Coke, beer, siders and beautiful South African wine.
All of these come at different shapes, strength,flavours and other variations. Just as every household has their...